Produced from a range of crops including Waxy Maize, Tapioca, Wheat, Rice, Sweet Potato and Pea.
- Available in ‘cook up’, ‘pre-gelatinised’ and ‘cold water swelling’ formats
- Heat, pH, freeze/thaw stable versions available with a range of viscosity profiles and a whole palette of textures’ formats
- Thickening, stabilising, fat replacement, sugar reduction, phosphate removal and glazing are only a few of the functions possible. Simple, clean and consumer friendly declarations in the following key application areas:
- Processed meats
- Ready meals
- Infant formulas
- Functional foods