WATCH – Maize & Wheat Starch Alternatives Webinar

In this webinar, Rob, who heads up our Marketing & Communications, is joined by John & Emma, from our Technical Field Support Team, to discuss the functionalities of the different types of maize & wheat starches and introduce viable alternatives derived from different crop bases which can replicate the functionality of maize & wheat starches in various applications, including bakery, meat & sauces.

To read more, take a look at our recent market report on wheat and maize starch.